Florentine Style Bone-In Ribeye Steaks - The Kitcheneer

Reverse seared bone-in ribeye steaks that are drizzled with olive oil, a simple seasoning of salt and pepper, and a finish of lemon juice to seal in the juices of this AMAZING cut of steak. Ok, folks. It has been a HOT minute since I posted something new. And truthfully? This isn't new. I actually

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